DON PAPA RUM
Matured in the foothills of mount Kanlaon, Don Papa Rum undergoes a meticulous aging process in ex-Bourbon and ex-Rioja American Oak casks before being expertly blended by our Master Blender.
This exquisitely crafted, rich and well-rounded rum boasts a depth and complexity drawn from the deep intensity of ex-Rioja wine casks.
Don Papa Rum offers full-bodied flavours of bold, ripe orchard fruit and vanilla cream. It is perfectly balanced with a touch of lemon zest and dry, toasted oak on the finish.
Paired perfectly with our Fiery Ginger Beer. Try our winter warmer signature serve.
MERMAID SPICED RUM
Mermaid Spiced Rum is crafted from a carefully selected blend of sugar cane and molasses rum from Trinidad and the Dominican Republic.
Distilled in column stills and aged between 2 - 5 years in oak bourbon whiskey barrels, this spiced rum pairs rather nicely with our Fiery Ginger Beer for a Fire ‘n’ Spice Mojito.
KRAKEN RUM
In this Caribbean black spiced rum, you’ll find aromas of
caramel, toffee and spice, flavours of cinnamon, vanilla and nutmeg and yet - a lingering spicy finish that complements the hints of chilli found in our Fiery Ginger Beer.
We use The Kraken in our Dark 'n' Stormy 'n' Spicy signature serve.